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"The belly rules the mind."--Spanish Proverb

24 Hour Salad Recipe

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This recipe for 24 Hour Salad is from The Davis/Steele,Seeliger, Merkle, Dishman Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Head iceberg lettuce
2 cups chopped celery
1 bunch green onions chopped
1 can of water chestnuts chopped
1 1/2 cups of mayonaise
2-3 Tbsp of sugar
1 box of frozen green peas
Directions:
Directions:
Mix Mayo with sugar add to above ingredients mix well
Cover top with LOTS of Parmesan Cheese and Refrigerate 24HOURS.

 

 

 

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