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Autumn Fruit Salad Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 (3 oz.) pkg. lemon gelatin
2 c. hot water
1 1/2 c. cold water
1 (8 oz.) can crushed pineapple
1 (1 lb.) can whole cranberry sauce
2 apples, sliced
1 c. diced celery
Directions:
Directions:
Dissolve gelatin in hot water. Add cold water and pineapple; chill. When mixture is almost thick, add cranberry sauce, apples, celery. Chill until firm. Serve on greens, topped with mayonnaise.
Number Of Servings:
Number Of Servings:
8-10

 

 

 

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