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Italian Beef Recipe

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This recipe for Italian Beef is from The Witt Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lb roast
1 tsp sweet basil
1/2 tsp cayenne
1 pkg onion soup
3 cups water
Directions:
Directions:
Bring to boil; then reduce to simmer 5-7 hours until tender (may use crock pot -- in fact, I'd recommend it). Cool, remove and slice thin. Can be eaten immediately or returned to juice and refrigerated. Good cold or reheated!

 

 

 

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