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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chocolate Nut Brownies Recipe

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This recipe for Chocolate Nut Brownies is from The George and Margaret Lucas Family Cookbook Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup margarine
1 1/2 cups sugar
1 cup flour
1/2 tsp salt
1 tsp vanilla
2 1/2 squares unsweetened chocolate (or 1/2 cup cocoa and 2 tbsp margarine)
3 eggs
1/2 tsp baking powder
1/2 cup chopped nuts
Directions:
Directions:
Melt margarine and chocolate together. Blend sugar and eggs together and stir into chocolate mixture. Beat in dry ingredients. Stir in vanilla and nuts. Pour into 9" greased pan. Bake at 350ºF for 30 minutes.

 

 

 

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