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Taco Soup Recipe

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This recipe for Taco Soup is from The George and Margaret Lucas Family Cookbook Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1/2 cup chopped onions
28 oz can whole tomatoes with juice
14 oz can kidney beans with juice
17 oz can corn with juice
8 oz can tomato sauce
1 pkg dry taco seasoning
1-2 cups water
salt to taste
pepper to taste
1 cup grated cheddar cheese
taco or corn chips
Directions:
Directions:
Brown beef and onions in skillet. Drain.
Combine all ingredients except cheese and chips in slow cooker.
Cover and cook on Low 4 hours.
Ladle into bowls. Top with cheese and serve with chips.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
10-15 minutes
Personal Notes:
Personal Notes:
Used several times for Family Chocolate Day

 

 

 

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