Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Fruitcake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fruitcake is from The Stallbaumer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. dates, chopped
1 lb. walnuts, whole or pieces
1 lb. Brazil nuts, (opt.)
1 1/2 c. sugar
1 large jar red maraschino cherries with juice
1 small jar green maraschino cherries with juice
1/2 pkg. raisins



1 1/2 c. flour
5 eggs
1 tsp. vanilla
1/4 tsp. salt
1/2 tsp. baking powder
Directions:
Directions:
Mix together first seven ingredients; using juice, let set overnight. Add flour to fruit mixture. Beat together; eggs, vanilla, salt, and baking powder. Add to fruit and nut mixture. Bake in two 5x9 baking loaf pans at 325º for 1-1 1/2 hrs. Cool in pan for 30 minutes. Lift out. Cool completely. Wrap in waxed paper and foil. Refrigerate. Can be frozen.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

246W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!