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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Fantasy Fudge Recipe

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This recipe for Fantasy Fudge is from A Soldier's Chow, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 C. (1 1/2 sticks) margarine,
3 C. sugar,
2/3 C. (5 oz. can) evaporated milk,
1-11.5 oz. pkg. Hershey's milk chocolate chips,
1-7 oz. jar marshmallow creme,
1 C. chopped walnuts,
1 t. vanilla.
Directions:
Directions:
Mix margarine, sugar and milk in a heavy 3 quart saucepan; bring to a full boil, stirring constantly. Continue boiling 5 minutes over medium heat or until candy thermometer reaches 234º F, stirring constantly to prevent scorching. Remove from heat. Gradually stir in chips until melted. Add remaining ingredients, mix well. Pour into greased 13 x 9 inch baking pan. Cool at room temperature, cut into squares. Makes 3 pounds.

 

 

 

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