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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Pull Apart Sticky Buns Recipe

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This recipe for Pull Apart Sticky Buns is from X-PLOSION COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 cans of Biscuits
1/2 cup chopped pecans
1tsp. Cinnamon
1/2 cup butter
1 cup brown sugar

Directions:
Directions:
Grease Bundt Pan
Pour Pecans in Bundt Pan evenly
Cut Biscuits into quarters
Mix Sugar and cinnamon in a bowl
then roll the quarterd Biscuits into the sugar/cinnamon mixture until well coated.
Arrange the quartered biscuits in the bottom of the Bundt Pan. ( I pour the left over sugar/cinnamon over the biscuits)
Then melt butter and pour in the brown sugar, stir well.
Pour this mixture over the arranged biscuits.
Bake 350 for 30-40 min.
Remove from Bundt Pan immediately.
Best served warm.

 

 

 

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