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Zora Kolac' Recipe

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This recipe for Zora Kolac' is from Circle of Serbian Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
*2 cubes (unsalted butter)
*6 egg yokes
*2 cups flour
*rind of big lemon grated
*1 tsp baking powder
3/4 - 1cup of sugar
1 jar apricot jam
1 pound walnuts (1 pkg.)
1 tsp vanilla
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Directions:
Directions:
Mix together above ingredients with (*).
Butter or Pam 9x13 non-stick metal pan.
Put mixture in pan and pat flat with hand.
Layer 1 jar apricot jam.
Beat 6 egg whites "firm".
Add 1 cup sugar a little bit at a time to egg whites.
Add 1 tsp vanilla to egg whites.
Add 1 pound of ground walnuts (grind fine).
Mix together, then layer on top of apricot jam.
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Bake 375 for 45 minutes. Test with toothpick.
Cool overnight. Cut into small squares.
Number Of Servings:
Number Of Servings:
3 dozen approx
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
My mother-in-law gave me this recipe which she received from her mother. Enjoy!

 

 

 

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