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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Double Chocolate Banana Muffins Recipe

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This recipe for Double Chocolate Banana Muffins is from The Stallbaumer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. flour
1 c. sugar
1/4 c. baking cocoa
1 tsp. baking soda
1/2 tsp. salt
1/4 tsp. baking powder
1 1/3 c. ripe bananas, mashed
1/3 c. vegetable oil
1 egg
1 c. miniature semi-sweet chocolate chips
Directions:
Directions:
In a large bowl, combine the flour, sugar, cocoa, soda, salt and power. In a small bowl, combine bananas, oil and egg. Stir into dry ingredients just until moistened. Fold in chocolate chips. Fill greased or paper lined muffin cups three fourths full. Bake at 350º for 20-25 minutes.

 

 

 

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