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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Peanut Butter Dream Bars Recipe

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This recipe for Peanut Butter Dream Bars is from The Stallbaumer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. quick oats, uncooked
1 1/2 c. flour
1 c. peanuts, chopped
1 c. brown sugar, packed
1 tsp. baking soda
3/4 tsp. salt
1 c. margarine, melted
1 can sweetened condensed milk
1/2 c. peanut butter
1 c. plain M&M's
Directions:
Directions:
Combine oats, peanuts, sugar, soda and salt. Mix well. Add margarine, mix until dry ingredients are thoroughly moistened and mixture resembles coarse crumbs. Reserve 1 1/2 cups crumb mixture. Press remaining mixture into greased 151/2x10 x1/2 jelly roll pan. Bake at 375º for 12 minutes. Combine milk and peanut butter in a small bowl, mix well. Spread over baked mixture. Combine reserved crumb mixture and M&M's, sprinkle over pan and press in lightly. Bake for 20-22 minutes or until golden brown. Cool and cut in bars.

 

 

 

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