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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from From the Kitchen of Pat Wolf, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (10 3/4 oz.) Cream of Mushroom Soup
½ c. Milk
1 tsp. Soy Sauce
Dash pepper
2 cans cut Green Beans
1 1/3 c. French's - French Fried Onions
Directions:
Directions:
Mix soup, milk, soy sauce, pepper, beans and 2/3 cup french fried onions in 1½ qt casserole.
Bake at 350º for 25 minutes or until hot. Sprinkle with remaining onions.
Bake an additional 5 minutes.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Double recipe for family gatherings.

 

 

 

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