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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Boudro's Guacamole Recipe

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This recipe for Boudro's Guacamole is from Branum Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 3 Avocados, coarsely chopped
1 - 2 Tbls. chopped purple onion
juice of 1 lime
juice of 1/2 orange
handful of cilantro - chopped
1 small tomato - chopped
dash of salt
Directions:
Directions:
lightly mix all ingredients together and serve with tortilla chips immediately
Number Of Servings:
Number Of Servings:
2-4
Personal Notes:
Personal Notes:
This recipe is from Boudro's on the Riverwalk in San Antonio - they make it right at the table and it is fantastic!

 

 

 

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