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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Heavenly Halibut Recipe

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This recipe for Heavenly Halibut is from The Stallbaumer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. Parmesan cheese
1/4 c. butter, softened
3 Tbsp. mayonnaise
2 Tbsp. lemon juice
3 Tbsp. green onions, chopped
1/4 tsp. salt
1 dash hot pepper sauce
2 lbs. halibut fillets, skinless
Directions:
Directions:
Preheat the oven broiler on high. Grease a baking dish and layout the fish. Mix remaining ingredients together. Broil the halibut for 8 minutes; check to make sure it is flaky. Remove from oven and spread with the mixture. Broil 2 additional minutes until bubbly.
Personal Notes:
Personal Notes:
This sauce can be used for other types of fish not just Halibut. Adjust cooking time.

 

 

 

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