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Strawberry Pretzel Dessert Recipe

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This recipe for Strawberry Pretzel Dessert is from The Stallbaumer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. pretzels, crushed
1/2 c. granulated sugar
3/4 c. margarine
1 (8 oz.) pkg. cream cheese, softened
1 scant c. granulated sugar
1 tub whipped topping
1 (6 oz.) box strawberry Jello
2 c. boiling water
2 (10 oz.) boxes frozen strawberries
Directions:
Directions:
Mix crushed pretzels, not too fine, 1/2 c. sugar and margarine together. Press mixture very lightly into greased 9x13 inch pan. Bake 10 minutes in 350º oven. Cool. Combine cream cheese, sugar and whipped topping. Spread on top of first layer. Dissolve Jello in boiling water. Add frozen strawberries. When 75% congealed, put on top of second layer. Refrigerate for several hours or overnight. Different fruits and Jello flavors may be used.

 

 

 

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