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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Rotelli Recipe

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This recipe for Rotelli is from Cooking with Mary, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground hamburger
1 pound hot Italian sausage
1 large box rotelli noodles
Salt
2 cups shredded mozzarella cheese
2 jars prepared spaghetti sauce
1 cup shredded Parmesan cheese
Black pepper to taste
Directions:
Directions:
Mix the following with the 2 jars of spaghetti sauce:
The brown and drained hamburger and Italian sausage,
rotelli noodles (prepared and drained per package) and the mozzarella cheese. Spread mixture into lasagna pan. Sprinkle Parmesan cheese and black pepper on top. Cover with foil and bake at 350º for 45 minutes.
Remove foil for the final 15 minutes until golden brown.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
1 Hour
Personal Notes:
Personal Notes:
A recipe given to Mary by Ann Marie.

 

 

 

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