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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

The Best Fajita Marinade Recipe

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This recipe for The Best Fajita Marinade is from Branum Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 large garlic cloves (crushed)
1/4 C. freshly squeezed lime juice
2 tsp. salt
1 T. chili powder
1/2 tsp. red pepper flakes
1/2 C. balsamic or red wine vinegar
2 T. dark soy sauce
1/4 C. fresh cilantro (roughly chopped)
Directions:
Directions:
Mix everything above together. Let beef marinade in the refrigerator for at least 4 hours and chicken for at least 2 hours. Then grill over charcoal for best results but it is also good in broiler

 

 

 

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