Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

No Pasta Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for No Pasta Salad is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup small cauliflower florets
1 cup baby carrots, cut in half
1 cup mushrooms, cut in small pieces
2 tbsp water
1 cup snow peas, cut into pieces
1 (14oz) can artichoke hearts, cleaned and chopped
1/2 cucumber, diced
1/4 cup garbanzo bean, rinsed and drained
1/4 cup frozen green peas
3 green onions, sliced thinly
2 (6oz) cans solid white albacore tuna, drained
3 oz cheddar cheese, diced
1 cup fat free Zesty Italian Salad Dressing
1/4 cup grated parmesan cheese
1 tsp lemon pepper
Directions:
Directions:
Combine cauliflower, carrots, mushrooms and water in a bowl. Cover tightly and microwave for 5 minutes. Let stand for 3 minutes, covered. Drain completely, then pat vegetables dry. Combine with remaining ingredients and mix thoroughly. Refrigerate overnight. Makes 4 (1 1/2 cup) servings.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

163W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!