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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Shrimp Basil Recipe

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This recipe for Shrimp Basil is from Secret Combinations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. uncooked pasta
3 large Roma tomatoes, coarsely chopped
1/3 c. olive oil
3/4 c. chopped basil
1 garlic clove, minced
1 lb. raw med shrimp, peeled and deveined
1 bunch green onions, chopped (white and green parts)
1 tsp. lobster salt
Directions:
Directions:
Cook pasta according to package directions. Drain and set aside.
Heat 1 Tbsp. olive oil in a large nonstick skillet over medium heat. Add garlic and cook 15 seconds, stirring constantly. Add green onions, tomatoes, basil, butter and remaining olive oil.
Make a well in the center of skillet. Add shrimp and cook until pink, about 3 min. Do not stir. When shrimp are cooked stir once and cook 1 min. longer.
Arrange pasta on a serving platter and spoon shrimp and vegetables on top. Sprinkle with salt; toss gently. Top with additional chopped basil, if desired. Serves 6-8.

 

 

 

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