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Crack-like Cream Cheese Frosting Recipe

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This recipe for Crack-like Cream Cheese Frosting is from Weisenhorn Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces cream cheese
2 ounces unsalted butter, room temperature
1 teaspoon vanilla extract
9 ounces powdered sugar, sifted, approximately 2 cups
Directions:
Directions:
In the bowl combine the cream cheese and butter until blended. Add vanilla and beat until combined. Add powdered sugar in 4 batches and beat until smooth between each addition.
Place the frosting in the refrigerator for 5 to 10 minutes before using. (Or just grab a spoon and a spot on the couch and enjoy!)
Personal Notes:
Personal Notes:
Street value is approximately that of crack or meth, gives you the same warm happy feeling inside, but street legal!!

 

 

 

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