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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Blender Whole Wheat Pancakes or Waffles Recipe

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This recipe for Blender Whole Wheat Pancakes or Waffles is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup wheat kernels
1 cup milk (substitute 1 cup water + 1/3 cup milk powder)
1 1/2 tbsp sugar
1/2 tsp salt
1 tsp baking soda
1 tsp baking powder
2 eggs
1/2 cup oil
Directions:
Directions:
Put milk and wheat in blender starting on low and progress to high. Blend for 4 minutes. Add remaining ingredients and blend until mixed. Cook in the usual manner.
Personal Notes:
Personal Notes:
No Eggs, No Sugar Variation - Substitute eggs, milk, sugar, and baking powder to 2 tbsp flax seeds, 1 1/2 cup milk, 6 drops stevia liquid, 1 1/2 tsp baking powder.

 

 

 

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