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Potato Soup Recipe

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This recipe for Potato Soup is from Resurrection Lutheran Church Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large potatoes, peeled and diced
1 onion coarsely chopped
2 tsp salt
2 c milk
1 tsp each, celery seed and pepper
3 T butter
Dumplings: 2 eggs and enough flour to make sticky
Directions:
Directions:
Put potatoes, onions and salt in saucepan. Add 1 1/2 c water. Bring to a boil, cover and simmer for abouot 15 minutes or until the potatoes are tender. Add milk and bring almost to a boil and add the next three ingredients.
Drop the dumplings by 1/2 tsp into the soup and simmer for about 10 minutes.

 

 

 

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