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Texas Potatoes Recipe

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This recipe for Texas Potatoes is from Eat, Drink & Be Merry! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs frozen hashbrowns
16 oz sour cream
1 can of cream of chicken soup
4 cups grated cheddar cheese
1 small onion, chopped
1 teaspoon salt
Dash of pepper
Directions:
Directions:
Preheat oven to 350 degrees. Combine all ingredients. Put in 9x13 baking dish, and bake 1 hour.

 

 

 

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