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Butter Brickle Dessert Recipe

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This recipe for Butter Brickle Dessert is from The Stallbaumer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
60 Ritz crackers
1/2 c. butter
2 boxes instant Butterscotch pudding
2 c. milk
1 qt. butter brickle ice cream
1 lg. container of cool whip
2 lg. Butterfinger candy bars
Directions:
Directions:
Crush crackers and mix with melted butter. Pat into a 9x13 pan. Mix pudding with milk using a mixer. Stir in ice cream. Pour over cracker crumbs and spread out. Cool. Top with cool whip. Crushed candy bars and sprinkle over cool whip. Refrigerate.

 

 

 

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