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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Grilled Steak & Stuffed Onions Recipe

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This recipe for Grilled Steak & Stuffed Onions is from The McIlrath Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Stuffed Onions:
4 large Vidalia onions
1 stick softened butter
3-4 pieces of bacon, cooked and chopped
salt
2/3 c. blue cheese
pepper
Directions:
Directions:
Preheat grill. Cut tops and bottoms off the onions and peel off skin. Hollow out the onions with a melon baller or a spoon so it resembles a bowl. Mix the butter, bacon, blue cheese in a bowl. Stuff butter mixture inside onions and sprinkle with salt and pepper. Wrap each onion individually in a foil pouch. Place onions on grill for 35-40 minutes. Unwrap and enjoy!

Coat the steaks with a mixture of 1 part course salt, 2 parts garlic powder and 2 parts course ground pepper. Rub the mixture into the meat. Grill over medium high heat until done to your liking.

 

 

 

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