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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Corn Casserole Recipe

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This recipe for Corn Casserole is from The McIlrath Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can whole kernel corn, drained
1 can cream style corn
1 c. shredded cheddar cheese
1 cup tiny ring pasta, dry
1/2 c. margarine
Directions:
Directions:
Stir all ingredients together. Bake 1/2 hour at 350º, covered, and additional 1/2 hour covered.

 

 

 

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