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Oven Barbecued Chicken Recipe

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This recipe for Oven Barbecued Chicken is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. tomato juice
3/4 c. distilled white vinegar
1 tbsp plus 1 1/2 tsp. Worcestershire sauce
1 tbsp. firmly packed dark brown sugar
1 bay leaf
1/2 tsp. salt
1/4 tsp. ground red pepper
1/4 tsp. powdered mustard
dash pepper, or to taste
3 lbs. chicken parts, skinned
1 c. thinly sliced onions
Directions:
Directions:
Preheat oven 350 degrees. In 1-quart saucepan, combine all ingredients except chicken and onions; cook over medium heat, stirring frequently, until flavors are blended, 5 to 10 minutes.
In 13x9x2 baking dish arrange chicken parts in an even layer; top with onion slices, then tomato juice mixture. Bake, basting chicken frequently, until chicken is cooked through, 50 minutes to 1 hour. Remove and discard bay leaf before serving.
Number Of Servings:
Number Of Servings:
4

 

 

 

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