Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Marna's Sour Cream Pound Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Marna's Sour Cream Pound Cake is from Joy Through the World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
3 cups sugar
6 eggs
3 cups flour
1/4 tsp. baking soda
1 cup sour cream
1 tsp. vanilla
1 tsp. almond extract
Directions:
Directions:
Beat butter 2 minutes or until soft and fluffy. Gradually add sugar, beating at medium speed about 5 minutes. Combine flour and soda; add to creamed mixture alternately with sour cream. Stir in flavorings. Pour into greased and floured tube pan or bundt pan. Bake at 325º for 1 hour and 15 minutes.
Personal Notes:
Personal Notes:
Totally yummy.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

210W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!