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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Lazy Pierogi Recipe

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This recipe for Lazy Pierogi is from The Spice of Life - Family, Friends & Food!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Farmers Cheese or Dry Cottage Cheese (sieved)
2 eggs well beaten
1/2 tsp salt
1 tbsp melted butter
1 tbsp sugar
1 cp sifted flour
Directions:
Directions:
Mix all ingredients. Flour pastry board well and make a roll of dough about 2" in diameter. Cut into 1/2" to 3/4" slices. Cook in salted boiling water. When pieces come to the top they are done (about 5 minutes). Remove from water with slotted spoon. Place on platter. Serve with slightly brown melted butter.

 

 

 

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