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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Yumzetti Recipe

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This recipe for Yumzetti is from Haslar / Wright Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 can cream of celery soup
1 can cream of mushroom soup
1 can tomato paste
1 package noodles
6-8 slices cheese
Directions:
Directions:
Brown ground beef. Cook noodles. Mix soups and tomato paste. Arrange noodle, ground beef, and soup in layers. Bake 350º for 45 minutes.Top with cheese and return to oven till melted.

 

 

 

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