Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Honey Cream Filled Crescents Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Honey Cream Filled Crescents is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oz (1/2 of 8oz pkg) philadelphia cream cheese, softened
3 tbsp honey, divided
1/4 cup planters sliced almonds
1 pkg (8oz) refrigerated crescent dinner rolls
dash ground cinnamon
Directions:
Directions:
Preheat oven to 375º. Mix cream cheese and 2 tbsp of the honey. Stir in almonds. Unroll crescent roll dough; seperate into 8 triangles. Spread 1 rounded tbsp cream cheese mixture onto each triangle; roll up each loosely, starting at shortest side of triangle, rolling to opposite point. Place rolls on ungreased baking sheet; curve each into crescent shape. Sprinkle with cinnamon. Bake 12-14 min or until golden brown. Server rolls warm, drizzled with remaining honey.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

142W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!