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Scalloped Potatoes & Ham Recipe

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This recipe for Scalloped Potatoes & Ham is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 large russet potatoes, sliced into 1/4" rounds
1 ham steak (about 1 1/2 lbs), cubed
1 can (10 3/4oz) condensed cream of mushroom soup
1 soup can water
4 oz shredded cheddar cheese
grill seasoning to taste
Directions:
Directions:
Spray the inside of the crock pot slow cooker with nonstick cooking spray. Layer potatoes and ham in prepared stoneware. In a large mixing bowl, combine soup, water, cheese and seasoning; pour over potatoes and ham. Cover, cook on high for about 3 1/2 hours until potatoes are fork tender. Turn slow cooker to low and continue cooking for about 1 hour until done.

 

 

 

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