Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Haystacks Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Haystacks is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp butter
1/2 cup chopped onion
1 (26oz) can cream of chicken soup
6 cups cooked and diced chicken
2 cups sour cream
8 cups cooked rice
1 (9.5 oz) can chow mein noodles
2 (20oz) can pineapple tidbits, drained
2 (15oz) cans mandarin oranges, drained
1 cup sliced green onions
1 cup chopped celery
1 cup chopped red pepper
2 cups frozen green peas, thawed
1 cup flaked coconut
1/2 cup slivered almonds, toasted
Directions:
Directions:
In a saucepan, saute butter and onions for about 3 minutes. Add chicken soup and warm over medium heat. Stir in chicken and sour cream and cook until hot, but do not boil. Place on the serving table in a crock pot or chafing dish to keep warm. Place rice and toppings in separate bowls on a buffet table. Guests build thier own haystacks by placing a bed of rice on a plate, then spooning on chicken mixture and toppings as desired.
Personal Notes:
Personal Notes:
Try with coconut rice, see recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

182W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!