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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Easy Shepherd Pie Recipe

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This recipe for Easy Shepherd Pie is from Believers' Fellowship Womens' Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. lean ground beef
1 small onion diced
1 can creamed corn
6-8 cups of prepared mashed potatoes (instant or from scratch)
1 cup shredded cheddar or Colby cheese
Directions:
Directions:
Preheat oven to 350º. Brown ground beef with diced onions until meat is no longer pink. Drain grease.
In a large casserole dish place 1/2 of the mash potatoes. On top of this add the cooked drained ground beef with onions. Pour the can of creamed corn on top. Now add the other half of the mashed potatoes. Sprinkle the cheese on top. Heat in a 350º oven for about 30 minutes or until cheese is melted. Salt & pepper to taste.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
about 30 minutes including the time to make the mashed potatoes

 

 

 

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