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"The belly rules the mind."--Spanish Proverb

Sun Cakes (S'mores Pancakes) Recipe

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This recipe for Sun Cakes (S'mores Pancakes) is from The St. Therese School Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 prepared recipe pancake batter for 12-14 people
1/4 C graham cracker crumbs
1 C regular size chocolate chips (or more to taste)
1 C mini marshmallows (or more to taste)
Directions:
Directions:
Prepare pancake batter according to box directions. Mix in 1/4 C of the graham cracker crumbs and 1/2 C chocolate chips. If the batter is too thick, add a little milk. Pour slightly less than 1/4 C batter onto lightly greased, NON STICK and preheated griddle. Put 5 mini marshmallows on top of the pancake. Cook until golden brown on one side and flip carefully. Continue to cook until done. Spray your spatula with non stick spray prior to removing pancakes from griddle as the marshmallow's get sticky. You can sprinkle with extra mini marshmallows and chocolate chips while still warm. Serve with butter and syrup if you think you need it.
Personal Notes:
Personal Notes:
We prefer them plain. Enjoy!

 

 

 

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