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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

AGLI'E OLIO (GARLIC & OIL PASTA) Recipe

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This recipe for AGLI'E OLIO (GARLIC & OIL PASTA) is from DELTA DELIGHTS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 GARLIC CLOVES (PEELED)
2 TSP CHOPPED FRESH PARSLEY
1 TSP SALT
1/2 TSP GROUND PEPPER
1/2 CUP OLIVE OIL
1 LB COOKED PASTA (SPAGHETTI OR PENNE)
Directions:
Directions:
IN A SKILLET SAUTE GARLIC, PARSLEY, SALT AND PEPPER IN OLIVE OIL OVER MEDIUM HEAT. WHEN GARLIC BEGINS TO TURN BROWN,REMOVE TOSS ENTIRE CONTENTS WITH PASTA, SPRINKLE WITH GRATED CHEESE.

 

 

 

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