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"Hunger is the best sauce in the world."--Cervantes

Basil Shrimp Recipe

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This recipe for Basil Shrimp is from Chosun Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 T. olive oil
1/4 c. butter, melted
1 1/2 lemons, juiced
3 T. Dijon mustard
1/2 c. fresh basil leaves, minced
3 cloves garlic, minced
Salt and pepper
3 lbs. fresh shrimp, peeled and deveined
Directions:
Directions:
In a shallow bowl, mix together olive oil and butter. Stir in lemon juice, mustard, basil and garlic, and season with salt and pepper. Add shrimp and toss to coat. Cover and refrigerate for 1 hour. Preheat grill to high. Remove shrimp from marinade and thread onto skewers. Discard marinade. Lightly oil grill grate and arrange skewers on preheated grill. Cook for 4 minutes, turning once, or until opaque.

 

 

 

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