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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Very Berry Pie Recipe

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This recipe for Very Berry Pie is from The Spice of Life - Family, Friends & Food!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9" frozen pie crust, thawed
3/4 cup sugar
1/4 cup cornstarch
2 cups fresh strawberries, halved
1 1/2 cup fresh raspberries
1 cup fresh blackberries
1 tbsp lemon juice
Directions:
Directions:
Preheat oven to 450. Line pie crust with double layer of aluminum foil. Bake 8 minutes. Remove foil; bake 5-7 minutes longer until golden brown.

Meanwhile in a large saucepan combine sugar and cornstarch. Stir in berries and lemon juice. Cook, stirring occassionally over medium heat until mixture just comes to a boil. Pour into prepared crust & cool completely on a wire rack.
Number Of Servings:
Number Of Servings:
8

 

 

 

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