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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Deep Dish Omelet Recipe

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This recipe for Deep Dish Omelet is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs
1 cup shredded cheddar cheese
1/2 tsp salt
1/8 tsp pepper
1 pkg (10oz) frozen, chopped broccoli, thawed and drained
1 small chopped onion
1/2 cup diced roasted red bell peppers
Directions:
Directions:
In a large bowl, whisk eggs, cheese, salt and pepper til blended. Stir in broccoli, onion, and peppers. Coat a 10" frying pay with spray and heat over medium heat. Add egg mixture. Cover and cook 8-10 minutes until the top is set.

 

 

 

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