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Lavender Lemonade Recipe

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This recipe for Lavender Lemonade is from Resurrection Lutheran Church Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. food-grade (organic) lavender flowers
1 c. boiling water
10 oz. can frozen lemonade concentrate
1 qt. water
Directions:
Directions:
Cover the lavender flowers with boiling water and let steep 10 minutes. Strain. Combine the lavender infusion with frozen lemonade concentrate. Add 1 quart water. Chill and serve over ice.
Personal Notes:
Personal Notes:
More water might be desired to dilute if mixture is too strong.

 

 

 

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