Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Jalapeno Cheese Cornbread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Jalapeno Cheese Cornbread is from X-PLOSION COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup cornbread mix
3/4 cup milk
1 egg
1/2 green onion, chopped
1/2 cup creamed corn
1/4 cup Jalapeno pepper, chopped
3/4 cup grated cheese (Cheddar, Monterey Jack, or both)
1 tbsp. sugar
1 tbsp. oil
1 Garlic clove, chopped (optional)
Directions:
Directions:
Combine all ingredients and mix well. Pour into greased baking dish and bake at 425 degrees for about 25 minutes or until done.
Number Of Servings:
Number Of Servings:
8-12
Preparation Time:
Preparation Time:
15 mins
Personal Notes:
Personal Notes:
Goes great with Chili!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

363W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!