"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Easy M&M Pretzels Recipe

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This recipe for Easy M&M Pretzels, by , is from Briarwood Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
FOB

Category:
Category:

Ingredients:  
Ingredients:  
1 bag Snyder's square pretzel snaps
1 bag Wilton white chocolate discs
1 bag assorted plain M&M's

Directions:
Directions:
Bake at 200 for 3-4 minutes. Simply lay out the pretzels in a grid to fill an ungreased cookie sheet. Top each with a candy disc & melt just to the soft stage & remove from oven. Gently press an M&M on each. Once fully cooled, store in baggies & watch them disappear.

Number Of Servings:
Number Of Servings:
150
Personal Notes:
Personal Notes:
Sure to please for any holiday or try team spirit colors!

 

 

 

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