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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Tomato Casserole Recipe

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This recipe for Tomato Casserole is from Eating In: Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Canned stewed tomatoes
Dried bread cubes
Sliced onions
Velveeta cheese chunks
Green pepper chunks
Garlic
Directions:
Directions:
Mix all ingredients together and bake in casserole at 375º for 1/2 hour. Sprinkle with grated cheese.
Personal Notes:
Personal Notes:
An old family favorite. Tastes wonderful - but looks terrible.

 

 

 

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