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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Italian Chili Recipe

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This recipe for Italian Chili is from Ricetti De La Familia DeRosa, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground meat
1 pound bulk Italian sausage (hot or mild)
2 cans,6oz.tomatoe paste
1 bottle chili sauce
2 cans chili beans
2-3carrots sliced
2-3 celery stalks sliced
sliced mushrooms
garlic (to taste)
onion (to taste)
cayenne pepper, tabasco (depending how you like it.
Directions:
Directions:
Cook ground meat and sausage.Drain.Transfer to a bigger pot (12 quarts). Add tomato paste,chili sauce and beans. Add water to desired thickness. Add carrots,celery,onions mushrooms. Add cayenne pepper or tabasco to taste. Cover and cook for 2 hours.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
3 hours
Personal Notes:
Personal Notes:
Go Browns!!!!

 

 

 

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