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Lavell and Patti Edwards Game Day Stew Recipe

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This recipe for Lavell and Patti Edwards Game Day Stew is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb stew meat
2 cans cream of mushroom soup
4 sliced carrots
4 cubed potatoes
1 pgk lipton onion soup mix

Directions:
Directions:
Brown stew meat. Add two cans cream of mushroom soup with one can of water. Put in a crock pot or L'cuisine cast iron pot. Cook at 250º for 4-6 hours.

 

 

 

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