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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Apple Crisp Recipe

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This recipe for Apple Crisp is from Heather's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups sliced Apples
3/4 cup Brown Sugar (packed)
1/2 cup Flour
1/2 cup Rolled Oats
3/4 tsp. Cinnamon
1/4 tsp. Nutmeg
1/3 cup Butter (soft)
Directions:
Directions:
Place in greased 8x8 pan about 4 medium baking apples (sliced, pared, cored).
Blend until crumbly the brown sugar, flour, oats, cinnamon, nutmeg, and butter. Sprinkle this over the apples.
Bake at 375º for 30 minutes, until apples are tender and topping is golden brown.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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