"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Sweet and Sour Pork Chops Recipe

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This recipe for Sweet and Sour Pork Chops, by , is from Cooking with Mary, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Malicki

Category:
Category:

Ingredients:  
Ingredients:  
4-10 pork chops

*Cook following over low heat until clear and thick stirring constantly. If desired, add pineapple chunks, ground pepper, onion last the 3-4 minutes.
1/4 cup butter
1 cup brown sugar
1/4 cup cornstarch
1 teaspoon soy sauce
1 teaspoon Worcestershire sauce
1 cup vinegar
1/2 teaspoon salt
1 can 7UP

Directions:
Directions:
Place pork chops in bowl. Add 7 Up to marinade to cover chops. Cover and chill several hours or overnight. The marinade may be made with 1 cup of sauce and 3 cups of 7 Up or Sprite mixed well.

Season chops with garlic salt and pepper. Barbecue over hot coals for 10-12 minutes. Do not overcook. Turn chops once. Baste chops with sauce. Heat remaining sauce and serve with pork chops.

 

 

 

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