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Shirley Oppert’s Molasses Cookies Recipe

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This recipe for Shirley Oppert’s Molasses Cookies is from The Bezy Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 cup shortening
1 cup sugar
1 cup molasses
4 t. soda
2 t. ginger
2 t. cinnamon
1 t. cloves
1 t. salt
1 cup sour milk (cultured buttermilk)
Flour
Directions:
Directions:
Cream sugar and shortening; add molasses. Sift 2 cups flour with other dry ingredients and add alternately with milk. Add more flour to make a soft dough that will roll out. If you let stand in refrigerator a while it will roll out easier.

 

 

 

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