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Licka Palenta (Boiled Corn Meal) Recipe

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This recipe for Licka Palenta (Boiled Corn Meal) is from Circle of Serbian Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. water
1 c. yellow corn meal
1/2 tsp. salt
Directions:
Directions:
1. Boil together 2 c. water and 1/2 tsp. salt. Add 1 c. cold water to 1 c. yellow corn meal. Add the corn meal mixture to the boiling water, stirring with wooden spoon. Keep stirring.

2. Lower heat and stir occasionally; cook for 1/2 hour longer. (Add more polenta if a thicker or drier polenta is desired).

3. Spoon cooked corn meal on a platter and put sour cream on top. Or, it may be served cubed and with fried bacon sprinkled over the top.

 

 

 

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