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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Mississippi Mud Cake Recipe

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This recipe for Mississippi Mud Cake is from The Best Ones, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
2 cups sugar
2 sticks butter, melted
1-1/2 cups flour
1/3 cup cocoa
1 teaspoon vanilla
1 cup pecans
1 (7 oz.) jar marshmallow creme

Icing:
1 stick butter, melted
6 tablespoons milk
1/3 cup cocoa
1 teaspoon vanilla
1 (1 lb.) box powdered sugar
3/4 cup chopped pecans
Directions:
Directions:
Beat eggs with sugar. Add rest of ingredients to eggs (except marshmallow); mix well and pour into greased and floured pan. Bake 30 minutes at 350ºF (ovens may vary). Remove when done. While hot, cover with marshmallow creme, then let cool.

Icing:
Mix all ingredients together and spread over marshmallow creme.

 

 

 

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